Mi Diario de Cocina: Torta de mil hojas con manjar (1,000 layer cake)

Torta de hojarasca con manjar

Mi Diario de Cocina: Torta de mil hojas con manjar layer cake) - will need to translate page Cake Thousand Leaves with Caramel

Receta Típica Chilena: Caldillo de Congrio. Aprende paso a paso como cocinar un sabroso caudillo de congrio.

Caldillo de Congrio

Receta Típica Chilena: Caldillo de Congrio. Aprende paso a paso como cocinar un sabroso caudillo de congrio.

Berlines....(They are called in Germany "Pfannkuchen Berliner" is a kind of bun is not unique to Chile, but they are very popular in bakeries in the country. It is a preparation of pastry made ​​from yeast dough very typical of the Berlin and is usually filled with jam or custard dish (fresh milk). The outside of Berlin are glazed with sugar into fine powder. In Chile is usually eaten in the winter).

(They are called in Germany "Pfannkuchen Berliner" is a kind of bun…

Mote con huesillos es una bebida refrescante chilena, no alcohólica, que se compone de una mezcla de jugo acaramelado, con mote de trigo y duraznos deshidratados, llamados huesillos. // Mote con Huesillo is a refreshing beverage, nonalcoholic, which consists of a mixture of caramel juice with wheat mote and dried peaches, called huesillos

mote con huesillos (wheat with dried peaches) -- This is a sweet beverage made by stewing a sugary syrup with wheat and dried peaches. After cooling, the liquid is strained and served with the cooked wheat. Here, a dried peach is also added.

Receta de cocadas chilenas de manjar.

I know this in Chile! The recipe is: Manjar (known as dulce de leche) Vainilla cookies Coconut I love them

Bistec a lo Pobre....(It consists of fried meat, onions, eggs and chips. There are many similar dishes with different names in other parts of the world. Serve with rice preferably. It is popular in Peru and Chile).

Bistec a lo Pobre.(It consists of fried meat, onions, eggs and chips. There are many similar dishes with different names in other parts of the world. Serve with rice preferably. It is popular in Peru and Chile) A poor man's plate, but very filling.

PAILA MARINA | CHILEAN RECIPES

PAILA MARINA Paila marina is a traditional Chilean seafood stew usually served in a paila (earthenware bowl). Paila marina is usually a .

Pisco Sour...(Popular Chilean cocktail. Pisco, lemon juice and sugar, one egg white - Shaken together)

Pisco, lemon juice and sugar, one egg white - Shaken together) - we drank a lot of this when we were in Chile with my cousins - beware - it's not as innocuous as you think - it packs a punch!

Leche Asada. Postres chilenos

Here is your delicious dessert-list of Peruvian Dessert Recipes. If you might to try many different types of desserts before but Peruvian D.

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