Bolivian Recipes

Collection by Karen Schremmer

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Ají De Lentejas (Bolivian Spicy Lentil Stew) from Food.com:   								A Bolivian vegan recipe  from Around the World. The salsa is also typical of Ecuador, Chile, Peru, and northern Chile. Enjoy!

Ají De Lentejas (Bolivian Spicy Lentil Stew) Recipe - Food.com

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3 reviews
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55 minutes
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A Bolivian vegan recipe from Around the World. The salsa is also typical of Ecuador, Chile, Peru, and northern Chile. Enjoy!

Humintas Recipe.  One of the most delicious Bolivian foods!

Recipe for Humintas!

This is one of my favorite things to eat in Bolivia! They're kind of like a tamale, but sweeter and no meat. I've adapted the recipe from http://www.boliviaweb.com/ Humintas a la Olla Ingredients 4 cups fresh ground corn 1 cup butter 1 cup boiling water 1 spoonful salt 2 spoonfuls sugar 5 fresh cheese (fresh mozzarella will work too) Enough husk to make 8 large humintas or 16 small ones Preparation 1.Melt butter and add it to the four cups of ground corn. Mix quickly and add sugar and salt…

Sanduiche de Chola  Vegetables nearly upstage the meat in the Bolivian sanduíche de chola, in which roast pork is seasoned with yellow salsa and vegetables en escabeche. This recipe first appeared in our April 2011 special Sandwich Issue with author Mauricio Velázquez de León's article South of the Border.    From: saveur.com

Sanduíche de Chola

Vegetables nearly upstage the meat in the Bolivian sanduiche de chola, in which roast pork is seasoned with yellow salsa and vegetables en escabeche. See the recipe»

Cola de Mono is a traditional Christmas drink in Bolivia, similar to eggnog in that is has a thick, sweet texture. However, while the primary ingredient

Traditional Bolivian Christmas Recipes: Cola de Mono (Eggnog)

Cola de Mono is a traditional Christmas drink in Bolivia, similar to eggnog in that is has a thick, sweet texture. However, while the primary ingredient

Recetas de comida Boliviana: RELLENO DE PAPA

RELLENO DE PAPA

Ingredientes: 10 Papas, peladas y cocidas 1 Platillo de carne molida 2 Cebollas picadas finamente 1 Tomate 1 Cuchara de ají colorado...

Bolivian street food - Trancapecho. yum (Bread, fried potato slices, meat, fried egg, rice, more meat, tomatoes onions etc.). Lose the egg & you've got me.

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Salteñas

Salteñas Recipe - Bolivian Recipes Gallery

A sample of traditional Bolivian cooking. The collection includes recipes for main dishes, desserts and pastries. Printer version also available. Constantly updated.

Recetas de comida Boliviana: ANTICUCHOS

ANTICUCHOS

Ingredientes: 1 Corazón de vaca 3 cucharas de aji amarillo 1/4 Taza de vinagre 1/4 Cucharilla de comino 1/4 Taza de maní molido Pap...

Cucumber Potato Salad - Bolivian Food - Bolivian Food Recipes

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Bolivian Majao - This recipe serves 8 1 pound of charque (beef) (see note below) 2 cups of rice 1 large red onion, chopped fine  1 large tomato, diced 2 teaspoons powdered

Bolivian Majao

This recipe serves 8 1 pound of charque (beef) (see note below) 2 cups of rice 1 large red onion, chopped fine 1 large tomato, diced 2 teaspoons powdered

Global Table Adventure: Llajua (Bolivian Hot Sauce)

Bolivian Hot Sauce | Llajua

If you want to eat like a Bolivian, I highly recommend you try Llajua. Bolivians happily splash this liquid fire over their meals as casually as Americans use ketchup – perhaps even more profusely. The stuff goes on everything – from soup to grilled meat, boiled vegetables, savory pies (like the Salteña), and more.

Albahaca is basil. In Bolivia we use basilic sauce mostly on hot dogs and hamburgers and less so on salads! Here's what you'll need:  1 cup of plain yoghurt

Salsa de Albahaca - Basilic Sauce

Albahaca is basil. In Bolivia we use basilic sauce mostly on hot dogs and hamburgers and less so on salads! Here's what you'll need: 1 cup of plain yoghurt