12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.
Questions: How to get a mini bag for summer walks and avoid huge bags and bothersome backpacks? A bag to simply carry sun glasses, a coin purse and keys, just the essential? How to make a beautiful Mini Crochet Shoulder Bag in a run?