Pebre-The Chilean condiment everyone should know about

Pebre (Chilean Chili Salsa) Makes approximately 3 cups *Notes: This is the way Ms. M's grandmother taught her to make pebre. M is from Santiago, so her pebre may look very different from a peb.

Chicken Empanadas

chicken empanadas

Juicy and flavorful chicken and green olive filling make these homemade chicken empanadas irresistible!

La leche asada es un postre muy común en Chile, generalmente se hacía para usar la abundancia de leche de la primavera.

Leche asada, receta chilena

La leche asada es un postre muy común en Chile, generalmente se hacía para usar la abundancia de leche de la primavera.

Torta de hojarasca con manjar

Mi Diario de Cocina: Torta de mil hojas con manjar layer cake) - will need to translate page Cake Thousand Leaves with Caramel

Las sopaipillas chilenas son a base de una masa con zapallo amarillo de guarda, y luego fritas. Deliciosas pasadas, espolvoreadas con azúcar flor o con palta.

Sopaipillas chilenas

Las sopaipillas chilenas son a base de una masa con zapallo amarillo de guarda, y luego fritas. Deliciosas pasadas, espolvoreadas con azúcar flor o con palta.

Charquican (Vegetarian Charquican) | This rustic comfort food has ancient origins with the Mapuche people of South America, but remains a humble staple for home cooks in Chile today. Traditionally made using dried beef called charqui, this vegetarian version can be served plain as a side dish or topped with a fried egg for a simple meal. | From: saveur.com

Chilean Vegetable Stew

Charquicán (Chilean Vegetable Stew) This rustic comfort food has ancient origins with the Mapuche people of South America, but remains a humble staple for home cooks in Chile today.

Spanish Lentils Recipe (Lentejas) by costablog.com

Potaje De Lentejas (Cuban Lentil Soup) recipe: This traditional Cuban Lentil soup is thick and hearty. It can be served alone or with rice.

Traditional Chilean Pork Empanadas

Ripped knickers and other Chilean food you just have to try

The Completo--Chilean hotdogs Smothered in chopped tomato, mashed avocado, whatever you want!

terremoto---chilean wine and pineapple sorbet drink. must try

TERREMOTO Chilean drink made of - Pipeño (a type of sweet fermented wine), pineapple ice-cream, and fernet (bitter herby liquor). Terremoto literally translates to Earthquake.

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