Cilantro Mojo Sauce - Mommy's Home Cooking
This Cilantro Mojo Sauce is easy to make and delicious! It goes well with everything: chicken, beef, seafood, etc.
Quintessential Chilean Chicken Stew (Cazuela de Ave)
Cazuela is the ultimate Chilean comfort food. The dish has its origins in the indigenous Mapuche soup known as “corri,” originally made with potatoes, pumpkin, corn or cornmeal, green beans, red peppers, quinoa, chili, wild herbs, and animals ranging […]
Mote Con Huesillo - Traditional Chilean Drink - Pepe's Chile
Mote con Huesillo roughly translates to peaches with wheat. When you think of that combination, you might be tempted to turn away. However, this isn’t a pile of chewy ingredients. This is a drink made from husked wheat (mote), and dried peaches (huesillo) soaked in sugar water to make a sweet and flavorful combination. In […]
Dulce de Leche layers Cake (torta mil hojas)
"Live in each season as it passes: breathe the air, drink the drink, taste the fruit." Henry David Thoreau (I love this sentence when I read at Marie'site a friend of mine, she has two lovely blogs if you dont know please visit her, http://www.ayearfromoakcottage.com/ and http://theenglishkitchen.blogspot.com/ ) I made other Torta Mil Hojas Recipe with layers in other posts (see cakes) buth is the typical that we make to birthdays and holidays, I make this Mil Hojas Cake to the Father's day…