Traditional Silpancho - The Best Bolivian Silpancho Recipe!
I so love coconut.have to try these Cocadas (Bolivian Coconut Candies)
Arroz Con Queso - Rice With Cheese Bolivia) Recipe - Genius Kitchen
Sopa de Mani - Bolivian Peanut and Potato Soup - chickpeas instead of meat - peanut butter and veggie stock and hot sauce for easy broth.
A Bolivian vegan recipe from Around the World. The salsa is also typical of Ecuador, Chile, Peru, and northern Chile.
Now you're ready to combine the ingredients! I generally put the meat over the rice, then the onion sauce over the meat. The recipe I have suggests putting the meat on the potatoes.
Bolivia – Sopa de Maní (Peanut Soup) – World Vegetarian Recipes
Pastel de Queso Every day early in the morning around 5 am, the air in the streets at the market fills with the smell of dough being fried and red corn flour being boiled. This is the way some Boli.
Silpancho Every Friday after sunset, a house on my block would bring a bare lightbuld to hang outside of their door and a sign that said silpancho made out of a flattened lard can.
I miss cuñape from my trip to Bolivia!