Easy kale pesto that will knock your socks off! Because, pesto is DELISH! paleo, and dairy free. Ready in five minutes.
Fresh and Tasty Kale Pesto paleo glutenfree vegan
5 Minute Vegan Kale Pesto - made with almonds, olive oil, kale, garlic, salt…
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Kale, Pepita & Sunflower Seed Pesto - This delicious pesto ‘remix’ is packed with healthy kale, toasted pepitas and sunflower seeds. Perfect on pasta, even better on pizza!
Gnocchi with Brussels Sprouts, Chicken Sausage and Kale Pesto -- quick and easy to make, and SUCH a delicious dinner!
Quinoa Kale Pesto Bowls with Poached Eggs, 290 calories
Spicy Kale Pesto is a good way to use up a large amount of kale. It is great stirred through pasta, served on crackers or eaten straight from the spoon.
Garlicy, fresh and fragrant with a tiny chew to it and with a huge dose of Kale, even healthier than the traditional version. This pesto will go well with any pasta dish or crostinis for that matter. (Cashew Cheese Without Nutritional Yeast)
I love making pestos, sauces, dips and spreads. They are a fantastic way to get in a lot of veggies for not only my hubby and I, but also my daughter. Peas are a great source of protein and kale is.
5 Minute Kale Pesto, with kale, olive oil, garlic, pine nuts and a full cup of parmesan cheese is a delicious twist on traditional basil pesto.