These are the BEST Homemade Egg Rolls made with seasoned ground pork and fresh vegetables tightly rolled up in egg roll wrappers, then fried to crispy delicious perfection.
Paleo Pork Egg Roll in a Bowl - Low Carb, Keto Peace Love and Low Carb
Recipe for Filipino Egg Rolls (Lumpia - Lumpiang Shanghai) filled with ground pork or beef, onions, garlic, and carrot or cabbage (Cabbage Recipes Mexican)
Things you'll learn: The best way to make non-soggy egg rolls. The right size and kind of wrapper to use. The do's and don't's of egg roll wrapping.
I will prepare it with CHICKEN instead of pork. (Egg rolls--the quintessential crispy, savory Chinese takeout food. Here's a accurate copycat takeout recipe, so you can make them at home!
Pork and Vegetable Crispy Baked Egg Rolls - Pinch and Swirl
Chinese Pork Egg Rolls Recipe _ Easy egg roll recipe (using a bag of cole slaw mix saves so much time!) For Asian-y Family dinner, y'all?
Dee-lish, better than take-out,(fake) crab rangoon egg rolls are easy to make and even easier to eat! Choose to bake or fry this recipe. Be prepared to devour these cheesy appetizers!
** good to try** Baked Pork Egg Rolls. I suggest using thin spring roll wrappers over regular grocery store egg roll wrappers (too thick). But that was the only flaw!