NYT Cooking: This dish, known as galbi, is a fine thing to eat in a restaurant…
work out substitutions?>> A deliciously rich and hearty traditional French stew featuring parsnips, turnips, rutabagas and fork tender beef that was marinated in advance.
Brisket Do You Know the Difference Between Texas Brisket and Regular Brisket - beef!
Corn and Chicken Poblano Braised Chicken
Chicken, Cashew Nut and Basil Stir Fry
Avocado Heart of Palm recipe
Chianti Marinated Beef Stew recipe made in a dutch oven from Giada De Laurentiis via Food Network
Smoked leg of lamb -- marinade with red wine, balsamic vinegar, garlic…
Korean-Style Short Ribs (Galbi) Recipe - NYT Cooking (use Tamari or Coconut Aminos in lieu of Soy Sauce, just remember to cut amount in if using Tamari)
Ignore recipe Use safe flatbread recipe pinned separately and top with lamb leg and cucumbers
Beef and vegetable soup recipe - By Australian Women& Weekly, Warm up the family with this hearty beef and vegetable soup on a cold winter& night.
LA Galbi incredibly simple Korean BBQ marinade that is amazing. I don't need to go to Koreatown anymore and suffer from MSG poisoning. Broil for 5 minutes on each side.