Carpaccio de Ternera Madurada

Jose Carlos Capel on

Carpaccio de Ternera Madurada

Carne Irlanda

Los irlandeses saben lo que se hacen con la carne, y no es un tópico

GALINHADA

Galinhada

Alex O'loughlin, Album, Plate, Brazil Food, Chefs, Portuguese, Carne, Easy Recipes, Alex Atala

BEET. Singular dessert by Jordi Roca, pastry chef at Celler de Can Roca (Girona, Catalonia) beet purée,  blown sugar distilled earth and citric acid.

Beet

: : El Celler de Can Roca, Spain : : Signature dish - Beetroots from the earth : :

''Food Is All About Transformation'' Alex Atala | Yatzer Sweet Potato with yerba mate béarnaise. D.O.M.: Rediscovering Brazilian Ingredients. Alex Atala. Photo © PHAIDON.

''Food Is All About Transformation'' Alex Atala

''Food Is All About Transformation'' Alex Atala | Yatzer Sweet Potato with yerba mate béarnaise. D.O.M.: Rediscovering Brazilian Ingredients. Alex Atala. Photo © PHAIDON.

Fettuccine di palmito pupunha alla carbonara. Chef Alex Atala  http://www.identitagolose.it/sito/it/ricette.php?id_cat=12id_art=964nv_portata=3nv_chef=nv_chefid=nv_congresso=nv_pg=3

Fettuccine di palmito pupunha alla carbonara. Chef Alex Atala http://www.identitagolose.it/sito/it/ricette.php?id_cat=12id_art=964nv_portata=3nv_chef=nv_chefid=nv_congresso=nv_pg=3

Pierre Gagnaire by thebestchefproject

The orange calisson - Trocadéro biscuit, Fresh raspberries, basil sorbet. Le Burgundy Hotel, Paris---I'm not keen on the plating but the flavor combo sounds delicious.

Molecular Gastronomy re-imagined dessert bacon and eggs

Molecular Gastronomy re-imagined dessert bacon and eggs (hint: it's not really bacon OR eggs!

A History of How Food Is Plated, from Medieval Bread Bowls to Noma - Bon Appétit

A History of How Food Is Plated, from Medieval Bread Bowls to Noma

Wild turbot, shellfish, water chestnuts, and hyacinth vapor at Alinea, Credit: Lara Kastner

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Plump tender sea scallops set a top panko crusted crab cakes in a base of wasabi coconut sauce. Just yummy perfect for the special occasion Gala Dinner

Transparent Ravioli- Molecular Recipes www.aaronscatering.com #moleculargastronomy #ravioli

10 Easy Molecular Gastronomy Recipes

Disappearing Transparent Raviolis - Ever wonder what exactly is in your raviolis before you even take a bite?

¿Cómo hacer cucharas de pan comestibles para presentar tus aperitivos o postres? Un video que te muestra una técnica de cocina fácil y muy versátil.

Cómo hacer cucharas de pan comestibles. Vídeo

Edible spoons in Recipes for babies, children and adults parties, such as birthdays, celebrations, anniversaries or dinners

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