Rhubarb Cobbler Inspired by the Pioneer Woman

Rhubarb Cobbler Inspired by the Pioneer Woman

My husband requested this Rhubarb Cobbler and I was pleasantly surprised! It tasted like a sweet/tart, gooey/rich cherry like cobbler!

Strawberry Rhubarb Cobbler Recipe plus other amazing strawberry recipes from food bloggers.  Great strawberry dessert recipe.

Strawberry Rhubarb Cobbler

Serve this strawberry Rhubarb Cobbler recipe up with some ice cream or whipped cream for the ultimate summer strawberry Rhubarb Dessert.

Pioneer Woman rhubarb cobbler. looks delicious.

Rhubarb Cobbler

Strawberry Rhubarb Cobbler Recipe ~ on twopeasandtheirpod.com A delicious dessert for spring and easy to make too!

Strawberry Rhubarb Cobbler

Another pinner said "Strawberry Rhubarb Cobbler~ LOVE! Next time I might make more of the topping but this recipe is aahhhmazing!

Strawberry Rhubarb Cobbler is an old recipe that just screams springtime!

***** Strawberry (I substituted Raspberries for the strawberries) Rhubarb Cobbler is an old recipe that just screams springtime! Used sourcream instead of yogurt. 375 degree oven for 45 min.

Rhubarb Cobbler

Delicious tart + sweet rhubarb baked with a cobbler topping. Tastes great with some vanilla ice cream on top!

Mini Strawberry Rhubarb Cobbler With Buttermilk Cream Cheese Biscuits

Get Into These Mini Strawberry Rhubarb Cobblers With Buttermilk Cream Cheese Biscuits

Mini Strawberry Rhubarb Cobblers With Buttermilk Cream Cheese Biscuits - I'm gonna make these without the rhubarb

Rhubarb Cobbler from Pioneer Woman: Made this, love the cobbler topping!  However, used all butter, no lard.  I also made a fresh peach version of this.  Both delicious.  For the rhubarb: I think next time I'll make a 1-1/2 batch of the rhubarb filling since it cooks down so much.  GMV

Rhubarb Cobbler

Rhubarb Cobbler from Pioneer Woman. Used bread flour instead of all purpose, used 1 cup of sugar on the rhubarb and the other half cup in the topping. Creamed sugar with butter (haven't tried it with lard) then added flour alternately with liquids.

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