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Chocolate hearts

Discover Pinterest’s 10 best ideas and inspiration for Chocolate hearts. Get inspired and try out new things.

Hi and welcome back to my kitchen. For this weeks cake decorating tutorial I am going to be showing you how to make these fun individual chocolate / candy c...

Make cupcakes for Valentine's day with these chocolate heart valentine cupcake toppers.  The chocolate hearts are made out of melting chocolate discs, so they're no-fuss and easy to use to make delicious, beautiful Valentine's Day cupcakes.

Make cupcakes for Valentine's day with these chocolate heart valentine cupcake toppers. The chocolate hearts are made out of melting chocolate discs, so they're no-fuss and easy to use to make delicious, beautiful Valentine's Day cupcakes.

White chocolate strawberry hearts - Trois fois par jour

While I’ve made these into hearts because Valentine’s day is right around the corner, any shape will do for this recipe. There are many silicone mould options at the dollar store, and you can reuse them for many other things after this recipe.

Ingredients

Produce
  • 1 tbsp Strawberries, dried
Baking & Spices
  • 1 pinch Salt
  • 100 g White chocolate
Dairy
  • 1 tsp Butter
Apapacho
Apapacho saved to food
Here’s Where To Buy Those Hot Chocolate Bombs You’re Seeing All Over the Internet

If you’ve scrolled through TikTok or Instagram lately, chances are you’ve seen at least one video of a chocolate bomb delightfully exploding into a warm mug of milk to create a luscious serving of hot chocolate. Filled with fluffy marshmallows, colorful candy, and all sorts of creative ingredients, not only are hot chocolate bombs delicious, but they’re also quite entertaining and satisfying to watch dissolve.

Chocolate Hearts Part 2: Chocolate Filigree Hearts

How cute and easy are these chocolate filigree hearts? In Part 1 I showed a simple chocolate heart outline. Today I'm going to show you an easy way to make chocolate filigree hearts. These make the cutest cupcake toppers! You could also use them to decorate a cake or any other pretty dessert. Or make them out of high quality chocolate and serve them on as a treat on their own, because sometimes there is nothing better than chocolate! I know we already covered this in Part 1, but I'll quickly…

Breakable Chocolate Heart SURPRISE!

Breakable Chocolate Heart 👩🏼‍🍳✨ I'm sure if you're watching this video you already know about these trending breakable chocolate hearts! They are an amazi...

Red Beet Raspberry Chia Seeds Chocolate Heart Tart

Get excited because today is ALL about this delicious & magnificent Red Beet Raspberry Chia Seeds Chocolate Heart Tart made with Suncore Foods® White Chia Seeds and colored beet-utifully using Suncore Foods® Red Beet Powder to create this gorgeous makes our heart BEET fast red hue! Perfect for the Valentine's Day! We are over-the-moon in love with this beautiful hot red sweet goodness.

8 CAVITY Single Silicone Mold. FOOD GRADE. Easy to use and super easy to clean!

8 CAVITY Single Silicone Mold. FOOD GRADE. Easy to use and super easy to clean! Returns and Refunds Policy: I will gladly accept a return within 30 days of delivery. Buyers are responsible for properly packing and shipping the products back in their original condition. If the item is not returned in its original condition, the buyer is responsible for any loss in value. Buyers are also responsible for return shipping costs. I recommend that you obtain a tracking number for the package and…

Etsy
Etsy saved to Products

Watch popular Chocolate hearts videos

February 14th💕 is already around the corner & will be here very soon💋 ! Surprise your loved ones🌹 with some Cupid Brownies ! It’s time to get your DIY on ! Garnish with FOLIAY sprinkles for a cute Valentine brownie! #cupidbrownies #valentinesday #valentinetreats #valentinegift #toppings #funsprinkles #partysprinkles #shapedsprinkles #desserts #party #sprinkles #valentinebrownies #candyhearts #valentinesprinkles #eatprettythings #pinksprinkles #heartsprinkles #heartcandy
3D Diamond Heart Dessert Mold Material: Silicone Temperature: +230/-60 C Evenly distribute your first coat of chocolate. Refrigerate/freeze for 5-10 minutes until chocolate is set. Add a second layer of chocolate, remove extra chocolate, and evenly coat the sides. make sure to work quickly before the chocolate sets. Refrigerate for 10 minutes. Gently flip the heart and remove from the mold. by @siosweets #cookinginsights #baking #siliconemolds #bakingwithlove #birthdaycake #cakedecorating
Raspberry Lemonade Chocolate Hearts
Merry Christmas Christmas or special occasion favours any Text. Plus you guest names with a Belgian chocolate heart