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Indian foods

Discover Pinterest’s 10 best ideas and inspiration for Indian foods. Get inspired and try out new things.
Vegetable Samosas with Mint Cilantro Chutney

3 · 60 minutes · Crispy Vegetable Samosas with a bright, spicy cilantro mint dipping sauce is just what your Friday night needs. The dough, filling, and chutney can be made ahead of time. They are also easy to freeze. Make samosas now, and save some for later!

Ingredients

Produce
  • 2 cups Cilantro
  • 1 tsp Coriander, ground
  • 4 cloves Garlic
  • 1 inch Ginger, root
  • 1/2 cup Green peas, frozen and thawed
  • 1 1/2 tsp Jalapeno
  • 1 Jalapenos
  • 1 cup Mint, leaves
  • 1 Onion, medium
  • 2 Russet potatoes, medium
Condiments
  • 1/4 cup Lemon juice
Baking & Spices
  • 1 cup All-purpose flour
  • 1/2 tsp Garam masala
  • 3 1/2 tsp Salt
  • 1/2 tsp Turmeric, ground
Oils & Vinegars
  • 2 tbsp Ghee or vegetable oil
  • 41 tbsp Vegetable oil
Nuts & Seeds
  • 2 tsp Cumin
Liquids
  • 1/4 cup Water
Other
  • For frying :
20 Indian Thali Ideas

We have got for you 20 Indian thali ideas for the everyday meal menu. My thali meals are simple, nourishing, and full of flavors.

various Indian Sweets on a large brown platter

This Indian food guide is a cheat sheet for Indian restaurant menus. It covers the most popular Indian dishes — what they are, how they're served & more! WHY WE CREATED THIS GUIDE TO POPULAR INDIAN FOOD I love Indian food. All Indian food. However, when I ask people what their favorite Indian dish is,

Mutton Yakhni Pulao

7 · 50 minutes · Flavourful, elegant mutton yakhni pulao is so easy that you can whip it up for dinner, especially if you make it in a Pressure cooker. Fragrant rice, tender pieces of meat, this is fit for a celebration.

Ingredients

Meat
  • 500 g Mutton
Produce
  • 2 Chillies, Green
  • 1 tsp Fennel, Powder
  • 8 Cloves Garlic
  • 1 inch Ginger
  • 1 Pinch Hing
  • 1 Onion, large
  • 2 Onions
Refrigerated
  • 1/2 cup Curd
Condiments
  • 1 tbsp Ginger garlic paste
Pasta & Grains
  • 2 cups 450 grams basmati rice
Baking & Spices
  • 4 Cardamom, Green
  • 2 Cardamom, Black
  • 1 inch Cinnamon
  • 1 1/2 inch Cinnamon stick
  • 8 Clove
  • 1 tbsp Coriander seeds
  • 1 Mace
  • 1 tsp Peppercorns, Black
  • 1/2 tsp Peppercorns
  • 8 Saffron strands
  • 2 1/4 tsp Salt
  • 1 Star anise
Nuts & Seeds
  • 1 tsp Cumin seeds
Dairy
  • 3 tbsp Ghee
Liquids
  • 4 cups Water
Other
  • 1 Bayleaf
  • ½ Teaspoon Jeera Powder
  • 1 Tablespoon Saunf
Paneer Kathi Roll

14 · 20 minutes · This Paneer Kathi Roll, or Paneer Frankie, is flavorful, aromatic, & totally delicious. Made with marinated paneer (cheese) & veggies wrapped in a crisp paratha in 30 minutes.

Ingredients

Produce
  • 1 cup Bell pepper, red and green
  • 1/2 cup Cilantro
  • 2 tsp Garlic
  • 2 tsp Ginger
  • 1 Onion (red or white- thinly sliced (1 cup)), medium
  • 1/2 Red onion, small
Refrigerated
  • 1 Egg, large
Condiments
  • 1/2 cup Chutney, green
  • 1 tbsp Lime juice, fresh
  • 1 tsp Lime juice
Baking & Spices
  • 2 tsp Garam masala
  • 1 1/2 tsp Kashmiri red chile powder
  • 1 tbsp Kasoori methi
  • 1/4 tsp Red chili powder
  • 1 1/2 tsp Salt
  • 1/4 tsp Turmeric
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 14 oz Paneer
  • 2 tbsp Yogurt, plain
Other
  • 1 teaspoon chaat masala ((see notes for substitution))
  • 8 Flour tortillas or frozen indian paratha (see notes for suggestions)
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