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1 · Bride and Groom Mini Vintage Wedding Cakes filled with Amarula Swiss Meringue Buttercream and decorated to resemble a wedding gown and tuxedo.
- 300 g Liquid egg whites
Baking & Spices
- 1 pinch Salt
- 500 g Sugar
- 1 tbsp Tahitian crushed vanilla beans
- 680 g Butter, unsalted
Beer, Wine & Liquor
- 115 g Amarula cream liqueur