Peach galette recipe
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95 · 85 minutes · In a pie, the filling is the hero. In a tart however, it’s all about the crust! Our rustic peach tart recipe is outstanding any way you slice it!
95 · 85 minutes · In a pie, the filling is the hero. In a tart however, it’s all about the crust! Our rustic peach tart recipe is outstanding any way you slice it!
12 ingredients
Produce
- 1 1/2 lbs Peaches
Refrigerated
- 1 Egg
Condiments
- 1 tbsp Apricot preserves
- 1 tbsp Lime juice
Baking & Spices
- 1 1/2 cups All-purpose flour
- 2 tbsp Cornstarch
- 1/2 tsp Salt
- 1 pinch Salt
- 1/4 cup Sugar
Dairy
- 1 1/2 sticks Butter, unsalted
- 2 tbsp Butter, unsalted
Liquids
- 1/3 cup Water

Manal Kattoula saved to Desserts
26 · 80 minutes · A scrumptious dessert featuring peaches and blueberries and a buttery pastry crust!
26 · 80 minutes · A scrumptious dessert featuring peaches and blueberries and a buttery pastry crust!
10 ingredients
Produce
- 1/2 cup Blueberries, fresh
- 2 cups Peaches, fresh
Refrigerated
- 1 Egg white
- 1 Egg yolk
Baking & Spices
- 1 5/8 cups Flour
- 1/4 tsp Salt
- 1 Pinch Salt
- 7 tbsp Sugar
Dairy
- 11 tbsp Butter
- 3 tbsp Milk
20 · 40 minutes · A peach galette is a rustic tart made with slices of fresh yellow peaches in a simple butter crust. This recipe is so simple but so delicious and summery.
20 · 40 minutes · A peach galette is a rustic tart made with slices of fresh yellow peaches in a simple butter crust. This recipe is so simple but so delicious and summery.
11 ingredients
Refrigerated
- 1 Egg
Condiments
- 1 tbsp Almond paste
Baking & Spices
- 1 5/16 cup Flour
- 1/2 tsp Salt
- 10 1/2 tsp Sugar
- 1 sprinkling Sugar, coarse
- 1/2 tsp Vanilla extract
Drinks
- 4 tbsp Ice water
Dairy
- 4 oz (1/2 cup, 1 stick, 8 tbsp) butter
- 1 tsp Butter
Other
- 2 Large, not-overly-ripe yellow peaches (about 3/4 pound total), pitted, sliced into 1/4-inch to 1/2-inch slices
This simple peach galette recipe pairs an irresistible flaky pastry crust with ripe, juicy peaches for the perfect summer dessert.

Trish Olson saved to Food
This Peach Galette recipe is perfect in every way, with a buttery, flaky crust and juicy cinnamon-dusted peaches. Just add a scoop of vanilla ice... Read More

Mia Hyde saved to Pies & Tarts
This summer peach galette is a sheet pan dessert that's easier than pie. Serve it this summer with a big scoop of vanilla ice cream!
10 ingredients
Produce
- 6 Peaches, pitted and sliced (about 6 cups), medium
Condiments
- 1 tbsp Lemon juice
- 1 Vanilla ice cream and caramel sauce
Baking & Spices
- 1 All-purpose flour
- 2 tsp Cinnamon, ground
- 1 1/3 tbsp Cornstarch
- 1/2 cup Granulated sugar
- 2 Pie doughs, refrigerated
- 1 tbsp Sugar, coarse
Dairy
- 2 tbsp Heavy cream
This Peach Crostata is an extra easy peach tart that can be made as big or as little as you want. It's a simple and delicious dessert!
This strawberry peach galette combines fresh summer strawberries and peaches with a super flaky and golden brown all-butter pie crust.

Cory Mullis saved to Food
Almond Peach Galette is a rustic galette that is a folded over pie crust that is filled with juicy and perfectly ripe peaches, almonds and more.
Peach Galette - An extravagant looking, yet simple dessert made with a sour cream dough that makes the crust super flaky. Easy and impressive!

Lovely Little Kitchen saved to Bake, Cook, Eat!