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Pumpkin Puree

Discover Pinterest’s 10 best ideas and inspiration for Pumpkin Puree. Get inspired and try out new things.
Learn how to make your own pumpkin puree at home! Homemade pumpkin puree requires only 1 ingredient and is creamy, sweet, and nutritious.

1 · 40 minutes · Learn how to make your own pumpkin puree at home! Homemade pumpkin puree requires only 1 ingredient and is creamy, sweet, and nutritious.

Ingredients

Produce
  • 2 Pie pumpkins
Step-by-Step tutorial for making and freezing your own pumpkin puree from regular pumpkins. You'll never go back to canned pumpkin again!

Step-by-Step tutorial for making your own pumpkin puree from regular pumpkins. You'll never go back to canned pumpkin again! Pumpkin puree freezes well too!

How to make homemade pumpkin puree! It's easy and inexpensive to make and freeze your own pumpkin puree! With these simple step by step instructions you'll have a stash of pumpkin in your freezer to use in soups, cakes, pies, muffins, and more! #pumpkin #puree #homemadepumpkinpuree #homemade #diy #easy #healthy #freezer #heynutritionlady

It's easy and inexpensive to make and freeze your own pumpkin puree! With these simple step by step instructions you'll pumpkin puree in no time!

Creamy Pumpkin Pasta

Creamy Pumpkin Pasta is delicious, easy comfort food. One-pot pumpkin sauce made with pumpkin puree, chicken broth, heavy cream, and nutmeg.

10 Delicious Recipes with Pumpkin Puree

5 · 45 minutes · Jump into fall with this Pumpkin Baked Oatmeal. Easy to make, delicious and full of warm flavors. Easily gluten free and dairy-free, this is perfect to healthy breakfast or a great recipe to make as part of meal prep.

Ingredients

Produce
  • 1 cup Pumpkin puree
Refrigerated
  • 2 Eggs, large
Breakfast Foods
  • 2 cups Rolled oats
Condiments
  • 1/3 cup Maple syrup or honey
Baking & Spices
  • 1 tsp Baking powder
  • 1 Chocolate chips
  • 1 Olive oil or avocado oil
  • 2 tsp Pumpkin spice
  • 1/4 tsp Salt
  • 2 tsp Vanilla
Dairy
  • 1 1/4 cup Milk
How to Roast a Pumpkin and How to Make Pumpkin Puree: Easy tips for roasting pumpkin, how to make pumpkin puree from scratch and how to freeze pumpkin puree to use in recipes.

How to Roast a Pumpkin and How to Make Pumpkin Puree: Easy tips for roasting pumpkin. How to make pumpkin puree from scratch & freeze it to use in recipes.

Learn how to easily make your own homemade pumpkin puree. It's far more fresh and flavorful than the canned stuff you buy in store, and can be used in a wide variety of meals or recipes! Make this now while pumpkins are in season and freeze it to enjoy for many months to come.

9 · 60 minutes · Learn how to easily make your own homemade pumpkin puree. It's far more fresh and flavorful than the canned stuff you buy in store, and can be used in a wide variety of meals or recipes! Make this now while pumpkins are in season and freeze it to enjoy for many months to come.

Ingredients

Produce
  • 1 Pumpkins, fresh whole
This fragrant Indian-inspired one-pot pumpkin curry is super creamy (using fresh or canned pumpkin purée) and loaded with veggies for a healthy, comforting, and satisfying vegetable curry! Even better, this recipe is naturally dairy-free (vegan), gluten-free, and can be cooked on the stovetop or in an Instant Pot!

This Indian-inspired one-pot pumpkin curry is super creamy, loaded with veggies & naturally dairy-free (vegan). Instant Pot version included!

Watch popular Pumpkin Puree videos

Ingredients: ✔️NESCAFÉ Dolce Gusto Latte Macchiato pod ✔�️2 tsp pumpkin puree ✔️pinch of ground cinnamon, plus extra to serve ✔️pinch of ground ginger ✔️pinch of ground nutmeg Make it! 1️⃣For pumpkin puree, peel and cube the Pumpkin. Steam the Pumpkin for 10 mins and mash. 2️⃣Pop pumpkin puree, ground cinnamon, ginger and ground nutmeg into a glass and mix. Pop you glass under your machine & brew your latte. Stir. 3️⃣Add a squirt of whipped cream on top &sprinkle with cinnamon
Discover the spooky breakfast food of your dreams when you make these Pumpkin Latte Breakfast Skulls.
3 large eggs 2 cups fresh pumpkin puree (1- 15oz can) 1 cup coconut milk 1 tsp vanilla extract 3/4 cup light brown sugar 1/2 tsp sea salt 1 tsp ground cinnamon 1 & 1/2 tsp pumpkin pie spice
2 cups oats, 1/2 cup nut butter, 1 cup pumpkin purée, 1/3 cup sugar, 1/4 cup maple syrup (add more for sweeter), 1 tsp baking powder, &chocolate chips