When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Tuna tartar

Discover Pinterest’s 10 best ideas and inspiration for Tuna tartar. Get inspired and try out new things.
Tuna Tartare • Easy Tuna Recipe & Video • Two Purple Figs

Tuna tartare is a crazy delicious dish made with fresh ahi tuna, an Asian marinade & chunks of avocado! The best no cook tuna recipe & video

Tuna Tartare Recipe

Tuna tartare is a delectable, yet simple dish, consisting of cubes of raw, sashimi-grade tuna that has been lightly seasoned. The tuna is placed atop creamy avocado for a flavor combo that’s out of this world.

Tuna Tartare

Learn how to make tuna tartare at home and NEVER buy it at a restaurant again! Deceptively easy to make and with a simple ginger soy dressing, it's an elegant appetizer that is sure to impress!

Ahi Tuna Tartare Recipe - A Spicy Perspective |

An easy yellowfin tuna tartare recipe made with sushi-grade ahi tuna steaks for an elegant raw appetizer that's ready in just 10 minutes.

Tuna Tartar With Toasted Sesame Oil, Avocado And Star Fruit Salsa Recipe https://fooooods.com/tuna-tartar-with-toasted-sesame-oil-avocado-and-star-fruit-salsa-anexplorerskitchen

337 · Tuna Tartar With Toasted Sesame Oil, Avocado And Star Fruit Salsa Recipe https://fooooods.com/tuna-tartar-with-toasted-sesame-oil-avocado-and-star-fruit-salsa-anexplorerskitchen

Ingredients

Seafood
  • 1 lb Tuna, sushi grade
Produce
  • 1 1/2 tbsp Ginger, fresh
Condiments
  • 2 tbsp Honey
  • 2 tbsp Lime juice, fresh
  • 2 tbsp Tamari
Baking & Spices
  • 1/2 tsp Pepper
  • 1/2 tsp Salt
Oils & Vinegars
  • 1 tbsp Sesame oil, toasted
Drinks
  • 1/4 cup Orange juice
Tuna Tartare With Spicy Mayonnaise, Mizuna And Soy Wasabi Vinaigrette

Ingredients

Seafood
  • 1 cut into 4-inch cubes 1 pound sushi-grade tuna, Sushi-grade
Produce
  • 1/2 cup Cucumber
  • 2 tbsp Green onion tops
  • 1 Haas avocado
  • 2 cups Mizuna or other bitter greens
  • 1 tbsp Shallots
Condiments
  • 1 tbsp Honey
  • 2 tbsp Mayonnaise
  • 1 tbsp Mirin
  • 1 1/3 tbsp Soy sauce
  • 2 tsp Wasabi
  • 1 tsp Wasabi paste
Baking & Spices
  • 1/4 tsp Black pepper, freshly ground
  • 2 tsp Chili paste, spicy
  • 1 1/4 tsp Salt
  • 2 tsp Sesame seeds, black or white toasted
Oils & Vinegars
  • 2 tbsp Peanut or canola oil
  • 1 tbsp Rice wine vinegar
  • 1 1/2 tsp Sesame oil
How To Make The Best Tuna Tartare | Pickled Plum

Deliciously clean, light, and bright, this Tuna Tartare Recipe is easy to make and perfect to serve as an appetizer or a main.

Ingredients

Seafood
  • 300 g Tuna, sushi grade
Produce
  • 1 Avocado
  • 1/2 Celery stick
  • 3/4 cup English or kirby cucumber
  • 1/4 cup Microgreens or radish sprouts
  • 1 tbsp Red onion
Condiments
  • 1 tbsp Soy sauce
Baking & Spices
  • 1/4 tsp Kosher salt
Oils & Vinegars
  • 2 tsp Olive oil
  • 2 tsp Rice vinegar, plain
Other
  • 1 tablespoon freshly squeezed sudachi juice, lime juice, or yuzu juice
Tuna Tartare Recipe Easy

4 · 13 minutes · Tuna Tartare is similar to Ceviche, where raw fish is prepared by marinating it in a mixture of herbs and seasonings. However, the two differ; Tuna Tartare is the liquids they are marinated in because Ceviche uses mainly citrus juice. Tuna Tartare uses a combination of liquid sauces and some citrus. This Tuna Tartare recipe is a mixture of Mexican and Asian flavors with avocado, lime juice, soy sauce, and sesame oil. If you’re a fan of Tuna Tartare, this is an accessible homemade version…

Ingredients

Seafood
  • 12 oz Bluefin sushi grade tuna
Produce
  • 1 Alfalfa sprouts
  • 1 Avocado
  • 1 clove Garlic
  • 1 tsp Ginger
  • 3 Green onions
  • 1 tbsp Oregano
  • 2 tbsp Red onion
Condiments
  • 1 tbsp Agave syrup
  • 1 tbsp Lime juice
  • 2 tbsp Soy sauce, Regular
Baking & Spices
  • 1/4 tsp Paprika
  • 1 Salt & black pepper
  • 2 tbsp Sesame seeds
Oils & Vinegars
  • 1 tbsp Rice wine vinegar
  • 1 tbsp Sesame oil, Roasted
Nuts & Seeds
  • 1/2 tsp Cumin seeds
SUSHI MARO 🍣 AHI TUNA TARTAR

SUSHI MARO - Japanese Restaurant in Yaletown, Downtown Vancouver. Sushi, sashimi, rolls, ramen. Vegan vegetarian friendly. Gluten-free options. Dine-In, Delivery, Patio. Affordable diverse menu suitable for all tastes! Open 7-days a week.

Tuna Tartare

The most delicious tuna tartare that you've ever tasted! This simple tuna tartare with avocado recipe is straight a Michelin Star restaurant!

Watch popular Tuna tartar videos

We brought her to Nobu and she tried LOTS of new things 🙃 here’s to trying wasabi on tuna tartar #nobumiami #wasabi #grandmasoftiktok
Tartare di tonno
Receta de tartar de atún fresco, aguacate cebolleta y salsa de soja. Picar todos los ingredientes y en 15 minutos listo para degustar este delicioso manjar.
Tallarines de arroz con pesto, tiradito de pez espada y antipasto de frutos del mar