See the "Beet Ravioli Stuffed with Ricotta, Goat Cheese, and Mint" in our Beet Recipes gallery. Beet ravioli is filled with a savory cheese mixture. You'll need only half a batch of beet pasta for these ravioli.
We used a KitchenAid pasta sheet roller attachment, but you can use any machine as long as you change the settings incrementally. For filled pastas, shapes, or lasagna, its best to roll and cut out one sheet at a time so that the dough doesnt dry out.