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Healthy Chicken Vegetable Casserole | Weight Watchers Recipes

Number of Servings: 6 Ingredients 12 oz cooked chicken breasts, diced 2 T all purpose flour 2 T butter, unsalted 10 oz skim milk 1 pinch white pepper 1 t Italian seasoning 1 T parmesan cheese, grated 7 oz penne pasta, whole wheat 2 yellow