Recetas para cocinar

Collection by Joy Otárola Vargas

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Joy Otárola Vargas
Spinach and Artichoke Dip Pasta - All the flavors of the cheesy, creamy dip in pasta form!

Spinach and Artichoke Dip Pasta - Damn Delicious

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22 reviews
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45 minutes
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Spinach and Artichoke Dip Pasta - All the flavors of the cheesy, creamy dip in pasta form!

Oh yeah --> Chocolate Espresso Protein Smoothie via The Lemon Bowl #coffee #energy

Chocolate Espresso Protein Smoothie - The Lemon Bowl®

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22 reviews
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5 minutes
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Thick, creamy and packed with protein, this chocolate espresso smoothie will give you all-day energy.

Pebre—The Chilean condiment everyone should know about.

Pebre-The Chilean condiment everyone should know about. - La Fuji Mama

Pebre (Chilean Chili Salsa) Makes approximately 3 cups *Notes: This is the way Ms. M’s grandmother taught her to make pebre. Ms. M is from Santiago, so her pebre may look very different from a pebre made in someone’s home in another part of the country. That’s the beauty of this condiment! Some versions use tomatoes, […]

pastel de choclo-  This is one of my favorite foods...Chilean cuisine is soooo yummy!

Receta de pastel de choclo, un plato para deleitarse | Guioteca.com

Existen muchas recetas, pero la más tradicional es con rallado de choclo, más un pino de carne de vacuno y pollo cocido o asado. Viernes 9 marzo 2012

Picarones con chancaca - a sweet potato doughnut with molasses syrup.

Picarones con chancaca – Mi Diario de Cocina

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8 reviews
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Popular receta chilena, picarones con chancaca, ideal para los días de invierno.

Cazuela de Vaca (Beef and Pumpkin Stew). This hearty Chilean stew of beef, corn, and pumpkin is a one dish meal. The main ingredients are stewed in serving-sized pieces, so that each person receives a large piece surrounded by a broth with the other vegetables.

Cazuela de Vaca (Beef and Pumpkin Stew)

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22 reviews
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2.5 hours
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This hearty Chilean stew of beef, corn, and pumpkin is a one dish meal. The main ingredients are stewed in serving-sized pieces, so that each person receives a large piece surrounded by a broth with the other vegetables.

Borgoña....(It is a drink that has red wine with strawberries and sugar that has little to do with the French town. Refreshment of easy preparation and unique flavor, especially the harsh summers to spend capital).

Malta – De buena mesa

Entradas sobre Malta escritas por Ocktopus

KOOLG on Twitter

“Zapallitos Rellenos... Una comida bastante light pero deliciosa! http://t.co/BBdxfo8N”

Chilean food; Sopaipillas are a traditional Chilean food,  a snack eaten during winter time,  made of  ground pumpkin mixed with dough; and then it's fried.

Chilean food; Sopaipillas are a traditional Chilean food, a snack eaten during winter time, made of ground pumpkin mixed with dough; and then it's fried.

Melón con Vino....(Is an alcoholic beverage, prepared with white wine poured into a melon open on one end and seeded. You can add some sugar and ice).

Melón con Vino :)

Explore JanOSpixeles' photos on Flickr. JanOSpixeles has uploaded 2823 photos to Flickr.

Torta de hojarascas con manjar - many-layered cake with caramel

Torta de hojarasca con manjar – Mi Diario de Cocina

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12 reviews
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Exquisita Torta de hojarasca con manjar, una versión más sencilla.

Chorrillana....(It is one of the most typical dishes of junk food in Valparaiso, consists of meat, eggs scrambled with onions, French fries, sausages. As it is a rich dish, usually (at least in Valpo) are served for three or four people. It is said that the Chorrillana born in the famous restaurant "J Cross" in Valparaiso).

Chorrillana

La unica y Original Chorrillana del J Cruz!!!...hay que probar este plato hecho de papas fritas, carne, huevo y cebolla.. ummm!!!! Ah que no se pueden resistir!! jaja Valparaiso J Cruz. Calle Condell