karla carvajal

karla carvajal

2
Followers
50
Following
karla carvajal
More ideas from karla
Mock Turtle - The Woodworkers Institute

This turtle has the advantage of having a flat base so while being three-dimensional, it can be carved like a relief. Having only seen a turtle in a sea life centre, I resorted to the internet to help with the design.

New Zealand Fern Leaf Hand carved from cow bone. by JackieTump

New Zealand Fern Leaf Hand carved from cow bone.

Shop Hand Carved Necklaces - Every Purchase Supports Sea Turtle Rescue and Ocean Conservation Programs - Devoted to the Ocean.

Each Key Chain Represents a Rescued Sea Turtle that your Purchase Helped Benefit! Each baby sea turtle is marked with colored, non-toxic nail polish. so that you can identify: What species you help

Resultado de imagen para tallas en madera de nogal

Resultado de imagen para tallas en madera de nogal

El postre más elegante y delicioso que hayas probado antes

Previous pinner says: banana caramel cream dessert from glorious treats - I made it one big Trifle, not individual cups. I repeated the Graham cracker layer as well. I doubled the recipe to fit it all in my trifle dish. I used a basic Smuckers Carmel

El postre más elegante y delicioso que hayas probado antes

Previous pinner says: banana caramel cream dessert from glorious treats - I made it one big Trifle, not individual cups. I repeated the Graham cracker layer as well. I doubled the recipe to fit it all in my trifle dish. I used a basic Smuckers Carmel

Masitas de manteca:  - manteca 100g  - azúcar 100g  - huevo 1  - esencia de vainilla 1 cdita  - harina leudante 200g  Mezclar la manteca con el azúcar, la esencia y el huevo. Añadir la harina y unir con cuchara.  Sobre la mesa enharinada aplastar la masa hasta 1 cm de espesor.  Cortar las masitas con una copa, disponerlas sobre una placa.  Cocinar en horno caliente 10´. Decorar a gusto!

Masitas de manteca: - manteca 100g - azúcar 100g - huevo 1 - esencia de vainilla 1 cdita - harina leudante 200g Mezclar la manteca con el azúcar, la esencia y el huevo. Añadir la harina y unir con cuchara. Sobre la mesa enharinada aplastar la masa hasta 1 cm de espesor. Cortar las masitas con una copa, disponerlas sobre una placa. Cocinar en horno caliente 10´. Decorar a gusto!