Mariette González

Mariette González

Iquique, Chile
Mariette González
More ideas from Mariette
Zucchini, tomatoes, and mozzarella

Zucchini Bake Brush with olive oil and top with garlic or garlic powder. Top with sliced tomatoes, salt and pepper to taste. Use mozzarella cheese, Parmesan cheese or mixed blend.sprinkle with basil. Bake 375 for 20 to 30 minutes until soft.

Garlic Grilled Tomatoes

Have you been grilling this summer yet? Here’s a great grilling side dish for Garlic Tomatoes! To get these cooking you’ll need: Grape Tomatoes Parmesan Cheese Fresh Thyme Crushed Garlic Olive Oil Sal

Crock Pot Carnitas Taco

Sounds great minus the taco part! Crockpot Beef Carnitas Tacos - flank steak gets a spicy rubdown before sitting in a crockpot for eight hours with onion, bell pepper and jalapeno. After 8 hours the meat just falls apart ready for a yummy taco.

10 different types of Bruschetta.

10 different types of Bruschetta. I tried the regular bruschetta with tomato, mozzarella and basil. Brushing the bread with olive oil and fresh garlic, and topping with shredded parmesan was the best!

Crab salad + avocado

Crab Salad ounces lump crabmeat, picked over for shells ¼ cup mayonnaise 2 teaspoons finely grated lemon zest 2 teaspoons freshly squeezed lemon juice 1 stalk celery, finely diced 1 spring onion or scallion, finely chopped 1 teaspoon Old B