Gustavo S.

Gustavo S.

Gustavo S.
More ideas from Gustavo
Puré de coliflor con aceite de oliva, ajo y queso romano

Olive Oil, Garlic & Romano Cheese Cauliflower ~ When you’re tired of traditional side dishes, like mashed potatoes or pasta, make some cheesy mashed cauliflower instead! It’s smooth as silk and so delicate, it will melt in mouth in no time.

Receta de solomillo Wellington, un plato delujo que gusta a todo el mundo.

Sirloin steak to Wellington style with foie and wrapped in puff pastry. I had occasion to have in Simpson's in The Strand, London. A luxury, but neither miss its classic Roast Beef nor its Oyster.

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