"Sopaipilla" is a famous chilean food and one of my favorite food, first because it's easy to cook and also because it's very tasty. Sometimes "sopaipillas" taste a little bland but you can mix them with pebre.

Sopaipilla (Chile): A fluffy chilean tortilla-like bread - commonly served with pico.

Que Que (Chilean Coffee Cake) from Food.com: This is a low, dense coffee cake, with a hint of citrus. I recommend using the lemon extract vs the vanilla called for in the recipe. My cake tends to fall in the center as some of the posters have mentioned. I tried baking in a 9x9 pan and it helped, but still sank a little. If anyone has suggestions, I love to hear them as this really is a delicious coffee cake --Brenda.

Que Que (Chilean Coffee Cake)

Chilean Tortilla

Chilean Tortilla

Chilean Tortilla (Similar to Spanish Tortilla) at 183 calories a serving …

Recipe for Chilean Porotos Granados

Porotos Granados is a light summer soup popular in the country of Chile that embraces the fresh summer harvest of cranberry beans, corn, tomatoes, and squash, which are all indigenous to Chile and available in abundance in the late summer months.

I came across this recipe for Chilean Rice, although I'm not exactly sure what makes it "Chilean." Regardless, it was a tasty and colorful a...

I came across this recipe for Chilean Rice, although I'm not exactly sure what makes it "Chilean." Regardless, it was a tasty and colorful a.

Alfajores- Chilean Dulce de Leche Cookies, lightly sweetened sandwich cookies with dulce de leche in the middle. Also delicious with jam! www.thekusilife.com

Alfajores -Chilean Dulce de Leche Cookies – The Kusi Life

This vegetarian version of a Chilean beef stew called Charquican can be served plain as a side dish, or topped with a fried egg for a simple meal.

Chilean Vegetable Stew

Charquicán (Chilean Vegetable Stew) This rustic comfort food has ancient origins with the Mapuche people of South America, but remains a humble staple for home cooks in Chile today.

Pastel de Choclo with Pebre

Pastel de Choclo (Chilean Corn Pie

Pastel de Choclo (Chilean Corn Pie) Makes 12 servings *Recipe Notes: Be sure to watch the pastel de choclo closely while broiling in the final step, as it goes from golden brown to burned quickly!

Cauliflower Casserole - A very traditional Chilean dish. Vegetables are the cheapest food in Chile and my grandmother was skilled in making many different dishes with them: we enjoyed them in tortillas, casseroles, puddings, soups, fritters, purees, and more. This cauliflower casserole or pudding is very similar to the zucchini one and appropriately enough one is a summer …

Cauliflower Casserole - A very traditional Chilean dish. Vegetables are the cheapest food in Chile and my grandmother was skilled in making many different dishes with them: we enjoyed them in tortillas, casseroles, puddings, soups, fritters, purees, and more. This cauliflower casserole or pudding is very similar to the zucchini one and appropriately enough one is a summer …


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