Parmesan-Crusted Crab Cake Bites and A Winner!
Parmesan-Crusted Crab Cake Bites with Chive Aioli, a great little appetizer to serve for the holidays! The crab mixture can be made a day in advance, then the bite-size cakes are baked in a mini muffin tin with a crust of Parmesan cheese and panko bread crumbs!
These are like a mini caramel covered apple! I found some gigantic grapes at the store and remembered seeing this on Pinterest. My kids and I made them as a snack. I bought some caramel dip and heated it a little to make it easier to coat the grapes and then we rolled them in nut topping.
Cocktails & Canapes Party (Part 1/2)
I’m happy to announce that my canapé party was a huge success! After hours upon hours of cooking, designing, and prep work (and a great team to help me out), I managed to fit 15 people in my…
Pumpkin hummus is a delicious and healthy way to celebrate fall.
Traditional hummus gets a major kick of flavor with everyoneâs favorite fall fruit in this healthy pumpkin hummus! vegan, gluten-free and dairy-free
Mini Taco Bowls - Emily Bites
These Mini Taco Bowls were as tasty as they were adorable, and two of them was a perfect sized dinner serving for me. You can add any of your favorite taco toppings to these (light sour cream, guacamole, black olives, salsa etc). I wanted to keep them basic so you could easily customize them based […]