Pilar Merino
More ideas from Pilar
Alfajores de maicena argentinos. Ver la receta paso a paso http://www.mis-recetas.org/recetas/show/24602-alfajores-de-maicena-argentinos

In order to get the proper dough like consistency i needed to add MUCH more corn starch and flour then this original recipe. Remember it should be like a bread dough!

Torta de Hojarasca con manjar

Mi Diario de Cocina: Torta de mil hojas con manjar layer cake) - will need to translate page Cake Thousand Leaves with Caramel