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Toor dal tadka | Dhal is a simple meal of cooked, spiced beans, peas or lentils. It is high in protein and fibre. This recipe uses toor dal, or yellow split peas, but other varieties include urid, mung and masoor, to name just a few. To me, this recipe redefines dhal – it is so yummy that you can have it for dinner on its own, although it is perfect served with steamed rice or Indian bread. The fresh tomatoes and coriander give it real freshness and the asafoetida is worth seeking out to counter Paneer Recipes, Tomato Recipes, Indian Food Recipes, Vegetarian Recipes, Curry Recipes, Coriander Recipes, Yam Recipes, Cilantro Recipes, Indian Foods
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Toor dal tadka

Toor dal tadka | Dhal is a simple meal of cooked, spiced beans, peas or lentils. It is high in protein and fibre. This recipe uses toor dal, or yellow split peas, but other vari… 
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