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crepas

Crêpes

Wake that someone special with a plate piled high of these delicious crepes

Hanna Is Hungry: Recipe | Curried Chicken Crepes

This is a super yummy supper dish. If you are short on time you can do these up with tortillas, but they are yummier with crepes.

Yasmeen Health Nut: Strawberry Banana Crepes

Heat a saucepan on medium heat add butter ,then add sugar and stir together for couple of minutes. Add the strawberries and combine .

Classic Crepes

Simple French Crepes

Basic Crepes: 1 C all-purpose flour 2 eggs C milk C water t salt 2 T butter, melted. For dessert crepes, add 2 tsp sugar to the mix.

Cinnamon Sugar Pecans Recipe

Cinnamon Sugar Pecans

Cinnamon Sugared Pecans ~ These sound amazing! My mom makes spiced nuts every Christmas and the pecans are the nuts I always eat out of the batch.

Hungarian Style Dessert Crepes

Hungarian Style Dessert Crepes

Sour Cream Pancakes. I used plain, fat-free Greek yogurt, and added cinnamon oil, ground cinnamon, and ground cardamom. They tasted just like a Snickerdoodle in pancake form.

Simple Fluffy Sour Cream Pancakes

LEFT OVER SOUR CREAM USE Sour Cream Pancakes. I used plain, fat-free Greek yogurt, and added cinnamon oil, ground cinnamon, and ground cardamom. They tasted just like a Snickerdoodle in pancake form.

Plump and pillowy, these IHOP pancakes copycat are just as tasty and delicious as what you'd find in the restaurant yet cost a fraction of the price. The recipe can easily to doubled to feed a large crowd or large appetites.

IHOP Pancakes Copycat

Plump and pillowy, these I. pancakes copycat are just as tasty and delicious as what you'd find in the restaurant yet cost a fraction of the price. Give these buttermilk pancakes a try for beautiful mornings ahead.

Crepes St. Jacques  Makes about 8 filled crepes  Reminiscent of the dish first experienced at the Magic Pan restaurants in the 1970s, these crepes are filled with a seafood and mushroom mixture and a béchamel sauce featuring Gruyère cheese. They make a delightful entrée.

Jacques Makes about 8 filled crepes Reminiscent of the dish first experienced at the Magic Pan restaurants in the these crepes are filled with a seafood and mushroom mixture and a béchamel sauce featuring Gruyère cheese.