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Carré de cordero estofado con habas y tomates- Albert Wacholderheide (634×960)

Carré de cordero estofado con habas y tomates- Albert Wacholderheide (634×960)

Regardez cette photo Instagram de @karloevaristo • 399 mentions J’aime

Pan fried scallops with burnt garlic and aromatic chilly chopped black beans, edamame truffle try a little dill puree And a spiced mango sauce

platted desserts Ube steam pudding with caramel sauce and cherry kiwi fruits w/ cashew nuts

platted desserts Ube steam pudding with caramel sauce and cherry kiwi fruits w/ cashew nuts Más

ALWAYS HUNGRY!

Tanner Brothers - beautiful dish from recent shoot. Image by David Griffen Photography

Essay about french cuisine images The Culture of French Food French cuisine is considered an art in France and dining is not just about food and drinks but it is about culture.

food presentation | Sashimi of red Mediterranean Prawn with Grapefruit, Amaranth Salad & Seaweed.

Sashimi of red Mediterranean prawn with grapefruit, amaranth salad & seaweed. Photo by Italo Bassi

Eric Briffard L'art de dresser et présenter une assiette comme un chef de la gastronomie #plating #presentation T.Tavakoli.V

Here’s taking a look at few innovative, smart and creative food plating ideas. These are real steals! That’s the best pointer to succeed in plating ideas.

Un mille-feuilel coloré, pour écrire un roman délicieux l von Kartoffeln, Pfifferlingen und Kräutern

Party Food Serving - Appetizers - Food Presentation - Food Styling - Food Plating - Black Plates under orange, green, and white food T.

Recipes | FOUR Magazine

FOUR gives you this delicious recipe from Robert Ortiz, as featured in Obsession the book that celebrates Northcote's annual gastronomic event created

Salad - Served at the end of the savory portion of the tasting menu at Atelier Crenn, this “salad,” a vinegar meringue dressed with greens (instead of the other way around) is “a bit disorienting,” writes Crenn.

See 10 “Recipes” from the Most Surreal Cookbook of the Year

"Salad" (vinegar meringue dressed with greens) See 10 “Recipes” from the Most Surreal Cookbook of the Year Photos

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