Explore Valencia, Alicante, and more!

Explore related topics

Disfruta de las Jornadas gastronómicas del arroz y vino de la Comunidad Valenciana en las provincias de Castellón, Alicante y Valencia.

Disfruta de las Jornadas gastronómicas del arroz y vino de la Comunidad Valenciana en las provincias de Castellón, Alicante y Valencia.

This simple Shrimp and Chorizo Paella is easy to make, has classic Spanish flavors and is an impressive crowd pleaser.

Shrimp and Chorizo Paella

This simple Shrimp and Chorizo Paella is easy to make, has classic Spanish flavors and is an impressive crowd pleaser. It was good, but probably better with more seafood or sausage. Cover to cook rice better.

Easy paella with chicken, shrimp and sausage. You can use rice (for gluten-free version) or orzo pasta.

Easy paella with chicken, shrimp, and sausage

Easy paella with chicken, shrimp and sausage. You can use rice (for gluten-free version) or orzo pasta. (Cajun Chicken And Rice)

Seafood Paella

Seafood Paella

Typical Regional Meals: Paella - A traditional Spanish dish from Valencia. Paella is a rice dish that can have meat, fish, seafood, and vegetables. Saffron is used to give the dish a yellow color and unique flavor.

Easy paella with chicken, shrimp and sausage. You can use rice (for gluten-free version) or orzo pasta.

Easy paella with chicken, shrimp, and sausage

) Easy paella with chicken, shrimp and sausage. Spiced up with sweet smoked paprika, chili powder, and just a bit of turmeric for color! You can use orzo pasta or rice. Juicy and bursting with flavor

Authentic Seafood Paella from The Mediterranean Dish. My favorite spanish food but with andouille sausage too.

Easy Seafood Paella (Mediterranean Dish) ----- Recipe comes with step-by-step photo tutorial to guide your cooking!

Arroz con Pollo - The bold flavors of saffron, bay leaves, and garlic infuse Valencia rice, a Spanish variety perfect for slow-cooked dishes (it is the traditional base for paella). Here, the grains are cooked up with golden-brown chicken thighs and garnished with pimiento-stuffed olives. Saffron gives the rice its warm yellow hue.

Arroz Con Pollo

The bold flavors of saffron, bay leaves, and garlic infuse Valencia rice, a Spanish variety perfect for slow-cooked dishes (it is the traditional base for paella). Here, the grains are cooked up with golden-brown chicken thighs and garnished with pimiento

A spectacular medley of colors and tastes — Spain’s world famous rice dish.  Vary this recipe as you wish. Different types of shellfish, pork and poultry can be added ... just be sure to keep the basic proportions the

PAELLA A LA VALENCIA -A spectacular medley of colors and tastes — Spain’s world famous rice dish. Different types of shellfish, pork and poultry can be added … just be sure to keep the basic proportions the same:

Pinterest
Search