Explore Italian Style and more!

De Conte - manifattura italiana

De Conte - manifattura italiana

Italian Roasted Mushrooms and Veggies by Jo Cooks

Italian Roasted Mushrooms and Veggies

Italian Roasted Mushrooms and Veggies - Italian Roasted Mushrooms and Veggies - absolutely the easiest way to roast mushrooms, cauliflower, tomatoes and garlic Italian style. Simple and delicious.

Super Simple Mac and Cheese Italian Style #recipe #macandcheese

Super Simple Mac and Cheese Italian Style (With Video)

Super Simple Mac & Cheese Italian Style is a go to recipe around here. With just 7 ingredients and 15 minutes you can have this fantastic dinner on the table. It is the ultimate left-over and weeknight dinner helper.

Mom's Italian Style Deviled Eggs are full of flavor from fresh garlic and cayenne pepper. These little treats are perfect for your next picnic! #ad

Mom’s Italian Style Deviled Eggs

Mom& Italian Style Deviled Eggs are full of flavor from fresh garlic and cayenne pepper. These little treats are perfect for your next picnic!

Italian carrot cake | There's not a drop of spice in this gorgeous, mascarpone-topped delight.

Italian Carrot Cake (Torta di Carote)

Italian carrot cake | There's not a drop of spice in this gorgeous, mascarpone-topped delight.

A quick and easy soup, you’ll be surprised by the rich flavor in such a simple recipe. Nonna’s Italian Style Chicken Noodle Soup tastes like Grandma slaved away at the stove all day stirring the love into every last drop. It's the answer to whatever ails you, in liquid form.

A quick and easy soup, you’ll be surprised by the rich flavor in such a simple recipe. Nonna’s Italian Style Chicken Noodle Soup tastes like Grandma slaved away at the stove all day stirring the love (Chicken Soup)

An all-star open faced sandwich with the satisfying flavors of Italy! Hearty Italian toast topped with ricotta, basil, Prosciutto and more!

Breakfast Open Faced Sandwich, Italian-Style

This open faced sandwich is a simple breakfast toast with the flavors of Italy! So easy to prepare, and every bit as satisfying!It’s been a while since we posted a breakfast recipe here on The …

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