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Food Mood

Italian Cream Puffs with Custard Filling (St. Joseph's Day Pastries)

Ingredients
∙ Makes 12
Refrigerated
  • 4 Egg yolks
  • 6 Eggs, large
Baking & Spices
  • 2 3/4 cups Ap flour, unbleached
  • 1/2 tsp Baking soda
  • 1/2 cup Flour
  • 3/8 tsp Salt
  • 1 cup Sugar
  • 1 1/2 tsp Vanilla extract
Dairy
  • 9 1/2 tbsp Butter
  • 3 tbsp Butter, unsalted
  • 3 cups Whole milk
Beer, Wine & Liquor
  • 1 tbsp Rum
Liquids
  • 2 cups Water
italian cream puffs with custard filling (st. joseph’s day pastries)

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