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A gorgeous Greek Pistachio and Honey Bougatsa made with layers of delicate phyllo dough and vanilla bean custard and drizzled with honey and pistachios

A gorgeous Greek Pistachio and Honey Bougatsa made with layers of delicate phyllo dough and vanilla bean custard and drizzled with honey and pistachios

Kolokythopita - Greek Pumpkin Pie. I've been looking for this recipe since I was 13!!! Can't believe I finally found it!

Kolokythopita - Greek Pumpkin Pie. I've been looking for this recipe since I was 13!!! Can't believe I finally found it!

Galatopita is Greek dessert and one of all-time favourites as it is not too sweet and very, very easy to make. Although simil

Galatopita is Greek dessert and one of all-time favourites as it is not too sweet and very, very easy to make. Although simil

With a soft and spongy texture, flavored with coconut and condensed milk and then topped with a creamy vanilla custard sauce - your taste buds will dance with joy with each bite of this favorite Filipino delicacy. #cassava #cake

Cassava Cake with Creamy Custard Topping

With a soft and spongy texture, flavored with coconut and condensed milk and then topped with a creamy vanilla custard sauce - your taste buds will dance with joy with each bite of this favorite Filipino delicacy. #cassava #cake

This Homemade Baklava recipe takes time, but it is SO worth it! This Baklava is perfect for family functions, parties, or for gifting!

De los mejores postres que se pueden probar en el mundo mundial!

Greek Moussaka |  The top bechamel layer gives way to a wonderfully savory meat sauce layered between eggplant to create a dish often compared to a Greek lasagna.

Greek Moussaka | The top bechamel layer gives way to a wonderfully savory meat sauce layered between eggplant to create a dish often compared to a Greek lasagna.

This is my Greece | Home-made pasteli, sesame snaps made with honey | 1 cup white sesame seeds, ½ cup sugar, 2 Tbsp honey

This is my Greece | Home-made pasteli, sesame snaps made with honey | 1 cup white sesame seeds, ½ cup sugar, 2 Tbsp honey

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