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Mint Julep, 2 tablespoons powdered sugar 20 fresh mint leaves, plus 4 sprigs for garnish 1 cup bourbon, 2 cups crushed ice

The Best Paleo Cocktail ever, the NorCal Margarita is delicious and simple to make. Get your limes, club soda and clear alcohol of your choice

Margarita Recipe and The Magic Formula – Bitters. Margarita with Bitters. The use of bitters will revolutionize your cocktails. Here is a classic margarita with orange bitters

Spring White Sangria | Williams-Sonoma Taste

Spring White Sangria This refreshing spin on traditional sangria combines white wine and passion fruit juice with grapes, litchis and winter’s last pears. Serve it at a spring luncheon as an alternative to basic white or rosé wine.

Margarita jello shots.

Cinco de Mayo is coming up and what better way to celebrate then with these Margarita Jello Shots! What a fun party idea! Check out Hanau's Jose Cuervo Margarita Cake for another great Cinco de Mayo party idea!


How to make the perfect Mint Julep. Kentucky Derby party, anyone? mrsfrito How to make the perfect Mint Julep. Kentucky Derby party, anyone? How to make the perfect Mint Julep. Kentucky Derby party, anyone?

This is good stuff! Creamy avocado dressing with a little zing from the jalapeño pepper.

Celery Cilantro Cocktail Fresh squeezed lime juice, celery, cilantro and vodka are muddled together with a simple syrup. (I cheated and combined one tablespoon of agave syrup with one tablespoon of water in place of simple syrup)

Naturally Sweet Summer Spritzer

Thursday Thursday featuring Basil Vodka Orange Lime Tonic - The Talking Kitchen

Strawberry Basil Margaritas

Easy Pitcher Cocktail Recipe: Strawberry Basil Margaritas (we have a bunch of basil simple syrup left from Anna's wedding. I'll use the syrup, fresh lime juice and some zest, strawberries, Patron repasado, and Grand Marnier.

3 ingredients, 1 Blender, 1 wine glass.  What you need:  Red Wine (You pick...Merlot, Cab, or even a Sangria Blend) Ice 1/4 cup Strawberry Country Time Lemonade  What you need to do:  1. Fill that blendah with ice and red wine.  *Make sure you cover that ice with wine. Depending on the day you had...you can add MORE or LESS.   2. Add the Lemonade and Blend.   3. Once blended, pour into wine glass and garnish with a tiny little Umbrella! VOILA! WINE-A-RITA!

Raspberry Sangria Wine Slush 1 bottle Merlot or Syrah 1 cup pomegranate juice 1 pint raspberries Add wine, juice and berries to a blender. Blend until smooth and freeze. The alcohol will keep your slush from becoming a brick of wine-ice.