Thai Lemon Shrimp "Going Mas Now" - A perfectly infused dish with the flavours of sweet, spicy, and tangy. This shrimp dish is finished with cilantro and can be pared with a Thai coconut rice recipe-From Closet Cooking-Yum!
~Thai Mussel Curry-Soup with Tomato and Lemongrass Recipe, Gaeng Hoi Nangrom~
(Thailand) Red Thai Curry with Prawns and Snow Peas. To make it vegan, substitute prawn your favourite vegetable or tofu. for This dinner is quick, delicious, light and a spicy-perfect for busy school nights!