Garden Couscous - Next time, I will let the couscous (I actually used quinoa instead) cool longer before adding it to the veggies. Didn't have balsamic, used red wine vinegar instead. Still a winner. Served with grilled chicken.
Ricotta cheese, Tomatoes and Basil Salad! Ingredients for Fresh Ricotta Cheese Cherry tomatoes Plenty of Basil Rocket (Arugula) 2 tablespoons of toasted Sesame seeds Dressing: Extra virgin olive oil Balsamic vinegar Salt and pepper