Esta receta es muy popular en Chile, ideal para los días lluviosos estas riquísimas sopaipillas

"Sopaipilla" is a famous chilean food and one of my favorite food, first because it's easy to cook and also because it's very tasty. Sometimes "sopaipillas" taste a little bland but you can mix them with pebre.

Growing up in Chile these were the recipes my family had all the time. If you have been to Chile or just heard about our cuisine or tried Chilean food…

Chilean pastry recipe, Conejos con crema Hernandez-Enmicocinahoy, South American Recipes in Spanish and English

Chilean Cuchuflis with Homemade Dulce De Leche-Manjar (6)

Chilean Cuchuflis with Homemade Dulce De Leche/Manjar

Chile is a very unique country. It is bordered on the left by the Pacific Ocean and on the right by the magnificent Andes Mountain Range.

Sopaipillas are a delicious, traditional fried pastry made with pumpkin & flour.

How to Make Authentic Chilean Sopaipillas

Sopaipillas are a delicious, traditional fried pastry made with pumpkin & flour. Cook of a pumpkin with a pinch of salt until it's soft enough to mash in a bowl .

How is it possibly that after all this year sharing recipes I haven’t posted about Sopaipillas? A dear friend was the official baker of this not sweet/not savory pastries… now she is gone, back to Chile. And here I’m doing my sopaipillas for the first time. Obviously living in Texas, one day we started having...

How is it possibly that after all this year sharing recipes I haven’t posted about Sopaipillas? A dear friend was the official baker of this not sweet/not savory pastries… now she is gone, back to Chile. And here I’m doing my sopaipillas for the first time. Obviously living in Texas, one day we started having...

Chilean-style sopaipillas are delicious fried rounds of pumpkin-spiced dough drenched in a brown sugar syrup. They make a delicious autumn breakfast or afternoon snack with coffee. A cousin of Peruvian picarones, sopaipillas are traditionally eaten on rainy winter days in Chile.

Chilean-style Sopaipillas - Pumpkin Fritters

Chilean-style sopaipillas are delicious fried rounds of pumpkin-spiced dough drenched in a brown sugar syrup. They make a delicious autumn breakfast or afternoon snack with coffee. A cousin of Peruvian picarones, sopaipillas are traditionally eaten on rainy winter days in Chile.

Papas Duquesas recipes are a fun treat. The Chilean Potato Puffs are great for a snack or hearty appetizer.

Papas Duquesas recipes are a fun treat. The Chilean Potato Puffs are great for a snack or hearty appetizer.

A very traditional Chilean dish: Cauliflower Casserole. Vegetables are the cheapest food in Chile and my grandmother was skilled in making many different dishes with them: we enjoyed them in tortillas, casseroles, puddings, soups, fritters, purees, and more. This cauliflower casserole or pudding is very similar to the zucchini one and appropriately enough one is...

A very traditional Chilean dish: Cauliflower Casserole. Vegetables are the cheapest food in Chile and my grandmother was skilled in making many different dishes with them: we enjoyed them in tortillas, casseroles, puddings, soups, fritters, purees, and more. This cauliflower casserole or pudding is very similar to the zucchini one and appropriately enough one is...

This classic Chilean recipe for stuffed potatoes with cheese is delicious as a side dish or as a snacks with some salsas.

This classic Chilean recipe for stuffed potatoes with cheese is delicious as a side dish or as a snacks with some salsas.

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