DESSERT - Manjar/Dulce de leche

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Mi Diario de Cocina: Torta de mil hojas con manjar layer cake) - will need to translate page Cake Thousand Leaves with Caramel

Torta de hojarasca con manjar

Mi Diario de Cocina: Torta de mil hojas con manjar layer cake) - will need to translate page Cake Thousand Leaves with Caramel

Mi Diario de Cocina: Torta de mil hojas con manjar (1,000 layer cake)

Mi Diario de Cocina: Torta de mil hojas con manjar layer cake) - will need to translate page Cake Thousand Leaves with Caramel

Chef Olivier Anquier mostra o passo a passo de como fazer a tradicional receita argentina. Confira no vídeo.

Alfajores: Olivier Anquier mostra como fazer a tradicional receita argentina

El brazo de reina chileno siempre va relleno con manjar y es el favorito de la once. Que más clásico y rico.

El brazo de reina chileno siempre va relleno con manjar y es el favorito de la once. Que más clásico y rico.

Torta De Hojas - Chilean pastry cake layered with manjar (dulce de leche)

Torta De Hojas - Chilean pastry cake layered with manjar (dulce de leche). This looks like a really rich cake, I wonder if Maya would have liked this. The book never mentions a sweet tooth.

How to Make Dulce de Leche From a Can of Sweetened Condensed Milk | Serious Eats

How to Make Dulce de Leche From a Can of Sweetened Condensed Milk

Dulce de leche is a thick, creamy caramel sauce traditionally made with milk and sugar. It& very easy to make at home from a can of sweetened condensed milk!

Torta de mil hojas – Mi Diario de Cocina

Torta de mil hojas (torte of a thousand leaves) - Made with manjar! I LOVE manjar (dulce de leche).

Torta de mil hojas

Torta de mil hojas / One thousand layers cake, traditional Chilean cake with Dulce de leche and walnuts

Cocina con sabor chileno: empolvados - Pastelería chileno lleno de dulce de leche

Cuisine with Chilean flavor: Empolvados - Chilean Pastry filled with Dulce de Leche

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